Lamecreme, 50 g
Lamecreme, 50 g
Lamecreme, 50 g

Lamecreme, 50 g

Product ID4008
Lamecreme is a vegetable emulsifier for creams with a higher fat content.More information
6,80 EUR 5,62 EUR excl. VAT
Immediately for dispatch

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Description

Lamecreme, emulsifier

Characteristics

  • Glyceryl stearate citrate is a hydrophilic, anionic, vegetable emulsifier made from glycerin, mono- and diglycerides of vegetable fatty acids and citric acid.
  • Glyceryl stearate is a lipophilic generator of co-emulsifying consistency based on stearic acid and palmitic acid.
  • Melting point: approximately 60-65°C, emulsify at 70-80°C and stir.
  • Vegetable emulsifier for creams with a higher fat content.
  • It is prized for its pleasant feel on the skin, giving the skin a soft, smooth and "creamy" feel. It is quickly absorbed.

Use

  • This emulsifier is ideal for creams with a higher fat content (30-70%) and can be used to make thicker cream emulsions.
  • Creams become more oily and shiny on the skin, so they are suitable for dry skin. And for night creams.

Dosage

  • 5 - 10%

INCI

  • Glyceryl Stearate, Glyceryl Stearate Citrate
Parameters
Unit weight (g)50
Package size1
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